Dambassador goal is to promote the traditional way of producing goods (from food to beverages) in a sustainable manner. From the cultivation to the distribution we make sure that our wines have the lowest impact for the environment, maintaining a high quality with a fair price.
How do we do that?
Before bringing the wine to the market, we consider the territory where the wine comes from.
In Friuli Venezia Giulia region, in Italy, is the first mark where we started exploring not just the preserve beauty of its nature but the great habitation of food and wine production.
Most of our producers are situated in the area around the mountains with proper irrigation. We also make sure that the production area is not accessible on the main road and there are enough crops and other vegetation surrounding the area of the products. This indicates that the area has proper distribution of agricultural livelihood for the local farmers and for other agricultural producers.
One of the examples is we do on the process of selecting our wines is the Vineyard inspection.
where We love to see more ‘spy plants’!
Roses are amazing spy plants and act as a first defense for the insects attacking the vine yard. It doesn’t only give the vineyard a great and amazing added view but it clears the soil naturally without using chemicals to it.
As a business of embracing mother nature, We are seeking the Warm Atmosphere- Together of the fresh breeze around these vineyards, the warmness of our wine producers’ passion is definitely making all of these possible. Their philosophy of wine making from ages has been proven and is been continuing to provide us a healthy and eco friendly organic wines.
Share with us your love for the nature and for the great and quality food and beverage