Description
PRIMARY PRODUCT: Fresh pomace of Merlot grapes from dedicated production zones.
ARTISANAL DISTILLATION: Discontinuous with head and tail cutting, in copper steam stills.
ALCOHOL CONTENT: 41% vol.
BOTTLING: Bottle in transparent glass 100, 350, 500, 700 and 2000 ml.
TASTING: It should be served at about 12°C or in an icy open tulip shaped glass.
TASTE SENTATION: Soft and round with scents of rose petals and cherry stones.
